Made only from monk fruit and plant-based erythritol—no artificial additives, just pure, natural goodness.
Non-GMO means that the ingredients used are not genetically modified in any way, ensuring they are natural and free from genetic alterations.
Monq is safe for diabetics, offering sweetness without affecting blood sugar spikes or insulin response.
The Glycemic Index measures how quickly a food raises blood sugar levels. Monq has a 0 Glycemic Index, meaning it sweetens without causing blood sugar spikes.
Monq has zero calories because its ingredients, monk fruit and erythritol, are non-nutritive sweeteners.
Step into the world of mindful sweetness. MONQ blends two of nature’s gifts—monk fruit, a centuries-old fruit prized for its antioxidant-rich mogrosides, and erythritol, a clean, zero-calorie sugar alcohol found in fruits and naturally produced in trace amounts by the body. The result? A smooth, guilt-free sweetness with no calories, no bitterness, and no impact on blood sugar. Simple, natural, and made to make you feel good.
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